A nocturnal sanctuary where Italian heritage meets modern restraint.
ROMA translates culinary history into a cinematic dining experience, grounding every seasonal dish in the tactile warmth of Roman tradition.
Nocturnal Roman Calm
A sanctuary of aged basalt and travertine, where soft candlelight and architectural restraint invite guests to linger in timeless comfort.
Authentic Italian Craft
Modern techniques meet ancient traditions, showcasing seasonal ingredients through precise, hand-wrought pasta and hearth-fired mastery.
Regional Harvest Roots
Deep partnerships with local growers and artisanal producers ensure every plate honors the authentic rhythm of the Italian seasons.
“Every plate is a dialogue between the ancient earth and the modern hearth.”
Culinary Direction
Chef Marco & Elena Rossi
Our Culinary Experts
Meet the Team Behind ROMA
Our kitchen is led by dedicated artisans who honor Italian traditions while embracing the freshest seasonal ingredients for an elevated dining experience.
Executive Chef
Marco Valenti
Born in Rome, Chef Marco brings decades of experience in fine Italian dining. He focuses on seasonal ingredients and traditional techniques to create authentic, refined Roman dishes.
Slow-Braised Oxtail with Polenta
true Italian cooking is about respecting the ingredient and letting it speak for itself.
Pasta Master
Elena Conti
Elena has mastered the art of hand-rolling pasta. Every morning, she prepares fresh dough using premium semolina, ensuring the perfect texture for our daily seasonal menu.
Hand-Rolled Pappardelle & Ravioli
The secret to perfect pasta is in the rhythm of the hands and the quality of the flour.
Head Sommelier
Luca Romano
Luca manages our extensive cellar, focusing on rare Italian vintages and small-batch producers. He expertly pairs each wine to elevate the flavors of our seasonal offerings.
Aged Barolo & Crisp Vermentino
A great wine is the bridge between the earth and the plate, completing the experience.
Discover our seasonal dishes and reserve your table today.
View Our Menu